Excipient name | Concentration %w/w | pH | Reaction rate k-min−1 | ||
Sun | UV | Temp | |||
Dibasic Ca-ph | 0.01 | 7.60 | 0.00007 | 0.00026 | 0.00038 |
Maize starch | 0.01 | 5.45 | 0.00002 | 0.00063 | 0.00015 |
Mg. Stearate | 0.01 | 7.44 | 0.00005 | 0.00030 | 0.00058 |
Talcum | 0.01 | 6.26 | 0.00003 | 0.00003 | 0.00063 |
Avicel (MCC) | 0.01 | 6.73 | 0.00007 | 0.00102 | 0.00055 |
Control (Lisino. 2H2O without excipients) | - | 0.00018 | 0.00063 | 0.00063 |